I’m Freezing

One of my friends, who is single, once quipped something along the lines of, “I’m a batchelor and it’s tough to cook for one, so I always cook for two: Me, and Future Me.”

Cooking for “two,” or even “three” or “four,” is one of the most time-saving practices you can have as a student.  All you need is a freezer and Ziploc bags/Tupperware (and, uh, food).  Check out my friend Amy’s very practical post on freezing food for future fueling HERE.

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